Rediff.com's Hitesh Haringhani shows you how to make a healthy smoothie in a jiffy.
Inspired by Mumbai's famed Mohammed Ali road fare, Chef Shadab Ahmed's Minara Masjid Wali Gali Ke Shami Kebabs are soft, flavourful and cooked to perfection.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect chicken kheema pulav.
Saturday marks the Zoroastrian New Year or Navroze. Coomi Selod shares with us these special recipes that are prepared on this special day.
Chef Rupesh, The Earthplate, Hotel Sahara Star shared this recipe.
Your friends and family will rejoice at the sight of these culinary treats.
'My God, we could win half the world over just by our food alone.'
Rising humidity causing sticky skin? Here's how to beat your monsoon woes.
Celebrity chef Rakhee Vaswani shares her recipes. You can share yours too!
This fasting season, go slow on the calories and eat healthy.
Delicious recipes from Executive Chef Merajuddin Ansari of the Four Points by Sheraton Navi Mumbai.
Get transported to Bengal with this simple, yum meal.
Protein helps you build muscle, improve metabolism, and keeps you satiated for longer.
Miss World 2024 will be crowned in India soon. Long before Aishwarya Rai and Priyanka Chopra, Yukta Mukhey and Diana Hayden, a beautiful woman from Bombay was crowned Miss World. In 1966. Reita Faria was India's first Miss World. Vaihayasi Pande Daniel/ Rediff.com met the 80 year old in Dublin recently, still as elegant, still as attractive as she was all those years ago.
If you like chicken puff pastry, then you'll absolutely love this recipe.
The monsoon calls for a bowl of simple, nourishing, soup.
Zayn James Doddi loves cooking. As do these other young chefs. Take a look.
Here's a cheeselicious chicken recipe from Reshma Aslam. Happy cooking!
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
At this year's TIME ball in New York City on Thursday, April 25, you would have run into a Coimbatore-born American scientist, looking lovely in Sabyasachi Mukherjee designer finery, who would most likely have been hanging out with Dua Lipa.
The Christmas cake is a December highlight that brings the family together for sharing laughter, memories and warm family stories.
Indulge in scrumptious mutton delicacies from Reshma Aslam's kitchen diary.
Eat and make merry with these Christmas recipes.
Homemaker turned celebrity chef Rakhee Vaswani sends in two easy-to-make recipes for you to try this monsoon.
You can make fruits appealing by serving them in fancy shapes, says Nutritionist Komal Jethmalani.
Siddhant Digvijay Jaitha, 38, from Kolkata tells us how he went from 106 to 79 kg in six months.
It is refreshing, fresh, summery and incredibly tasty.
VJ turned chef and author Maria Goretti talks about how she got interested in food.
Why stick to the traditional when you can try something new?
Veganism is all about being kind. And it all starts when you're kind to yourself first.
Don't wait for the weekend to binge on these tempting dishes!
The good folks at The Bohri Kitchen share this recipe of a divine concoction of rice, curd and sugar.
Executive Chef, Avinash Kumar from Novotel Imagica Khopoli shares his special mango recipes.
There are at least three lead players, maybe more, involved in each surrogate birth. The one who has borne the child to term may not have contributed DNA (unless she's also the egg-donor); the "parents" who rented the womb may not have contributed DNA, either!
Mahafrin Gotla Umrigar offers you a taste of authentic Parsi food.
With the Parsi community celebrating their Pateti and New Year over this weekend, Coomi Selod provides two popular traditional recipes for a special breakfast.
The smoky chicken pairs beautifully with warm flatbread.
The celebrity chef has been inspiring people to go vegan.
10 unusual cake recipes to wow your loved ones.
